Reservations

Pomme d' Adam:Restaurant & Bar

Seasonal Limited menu "Provence Fair" from pomme d'Adam.

2013. 7. 1

Period :July 1st - July 31st

The limited dinner course is served with prefixed style.
There are a few choices for the hors d'oeuvre and the main dish.
We also offer fine Provence wines , suit your meal.

Hours:17:30~22:00(L.O)

Seafood Salad with Tomato and Basil Sherbet

Frog meuniere Provence Style

Roasted Veal Lever Sage Flavor Sauce

Roasted lamb with Thyme sauce

<Sample>

              【Provence Fair】


Dinner A  6,000JPY

・Hors d'oeuvre or Soup
・Main dish
・Dessert
・Coffee or Tea

Dinner B 8,000JPY

・Amuse-bouche
・Hors d'oeuvre
・Soup
・Main dish
・Dessert
・Coffee or Tea

Dinner C 11,000JPY

・Amuse-bouche
・Hors d'oeuvre
・Cold Peach Pasta
・Soup
・Main dish (Two choices out of four dishes)
・Dessert
・Coffee or Tea


*The Hors d'oeuvre and Main dish can be chosen from the list on below.

--Hors d'oeuvre/Soup--

Seafood Salad with Tomato and Basil Sherbet
or
Cold Tomato Soup

--Fish--

Pan fried Rockfish Puttanesca Sauce
or
Frog meuniere Provence Style

--Meat--

Roasted lamb with Thyme sauce
or
Roasted Beef Lever Sage Flavor Sauce

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