Reservations

Pomme d'Adam : Event

Christmas Dinner News : Pomme d' Adam

2013. 12. 9

Thursday 19 December 2013-Wednesday 25 December 2013

We proudly present Pomme d' Adam's special Christmas dinner course.
Please enjoy the holy night live performance of the Cello and the Violin.
(Live performance is on 21-25 December only)

17:30~22:00(L.O)

           【Christmas Dinner Course】
                ~Menu Noel~


・Radish compote
・"Miror" Layers of scallop and sea urchin mousse
・Cannelloni roll of pigeon and lobster
・Red King crab meat Ravioli
・Bouillabaisse Marseille-style
・Roasted deer with pepper sauce
・Coffee roll cake with fruit mousse cup
・Coffee or Tea

※Includes a glass of champagne, white wine, and red wine.

 15,000JPY

※Includes a glass of champagne, white wine, and red wine.
(+ 2,000JPN to change to a glass of wine selected by our sommelier.)

If you cannot drink alcohol, please let the restaurant staff know
at the time of reservation.

※Regular Dinner Menu is suspended during 19-25 December 2013.

Anniversary menu "Seto no Megumi" : Pomme d' Adam

2013. 9. 19

Period :Oct.1st~Oct.31st

Pomme'd Adam Celebrates 9th Anniversary.
Please enjoy the special menu, using plenty of seasonal ingredients from Setouchi.

Hours:17:30~22:00(L.O)

Original_Appetizer

Shrimp_Pasta_using_Sanuki-wheat

Fresh_Fish_direct_from_Aji_Port_finished_with_Shiitake-Mushroom_Sauce

Pot-au-Feu_of_Olive_Beef_with_assort_Vegetables_from_Kagawa

<Sample>

      【Anniversary Special menu "Seto no Megumi"】


Dinner A  6,000JPY

・Small Appetizer
・Original Appetizer for "Seto no Megumi"
・Fresh Fish direct from Aji Port, finished with Shiitake-Mushroom Sauce
or
・Pot-au-Feu of Olive Beef with assort Vegetables from Kagawa
・Sweet Potato Tart, using "Sanuki-Kintoki"
・Coffee or Tea


Dinner B 8,000JPY

・Small Appetizer
・Original Appetizer for "Seto no Megumi"
・Shrimp Pasta, using Sanuki-wheat
・Fresh Fish direct from Aji Port, finished with Shiitake-Mushroom Sauce
or
・Pot-au-Feu of Olive Beef with assort Vegetables from Kagawa
・Sweet Potato Tart, using "Sanuki-Kintoki"
・Coffee or Tea


Dinner C 11,000JPY

・Small Appetizer
・Fresh Yellow Tail Carpaccio with Sause of Green pepper and Orange
・Rolled Premium Chicken and Foie Gras
・Shrimp Pasta, using Sanuki-wheat
・Fresh Fish direct from Aji Port, finished with Shiitake-Mushroom Sauce
・Pot-au-Feu of Olive Beef with assort Vegetables from Kagawa
・Sweet Potato Tart, using "Sanuki-Kintoki"
・Coffee or Tea


Seasonable Special Offer "Cold Pasta with a glass of Champagne."

2013. 7. 30

Period:August.1th ~ September.30th on 2013

This is a Seasonable Special Offer from Pomme d'Adam.
Please enjoy the rich harmony of the cold pasta and the fine champagne.

Hours:17:30-22:00(L.O)

Cold Pasta with a glass of Champagne.
<Sample>

           MENU


・Cold Pasta with Champagne 3,500JPY

・Cold Pasta 2,500JPY

Seasonal Limited menu "Provence Fair" from pomme d'Adam.

2013. 7. 1

Period :July 1st - July 31st

The limited dinner course is served with prefixed style.
There are a few choices for the hors d'oeuvre and the main dish.
We also offer fine Provence wines , suit your meal.

Hours:17:30~22:00(L.O)

Seafood Salad with Tomato and Basil Sherbet

Frog meuniere Provence Style

Roasted Veal Lever Sage Flavor Sauce

Roasted lamb with Thyme sauce

<Sample>

              【Provence Fair】


Dinner A  6,000JPY

・Hors d'oeuvre or Soup
・Main dish
・Dessert
・Coffee or Tea

Dinner B 8,000JPY

・Amuse-bouche
・Hors d'oeuvre
・Soup
・Main dish
・Dessert
・Coffee or Tea

Dinner C 11,000JPY

・Amuse-bouche
・Hors d'oeuvre
・Cold Peach Pasta
・Soup
・Main dish (Two choices out of four dishes)
・Dessert
・Coffee or Tea


*The Hors d'oeuvre and Main dish can be chosen from the list on below.

--Hors d'oeuvre/Soup--

Seafood Salad with Tomato and Basil Sherbet
or
Cold Tomato Soup

--Fish--

Pan fried Rockfish Puttanesca Sauce
or
Frog meuniere Provence Style

--Meat--

Roasted lamb with Thyme sauce
or
Roasted Beef Lever Sage Flavor Sauce

Seasonal Limited menu "Loire Fair from pomme d'Adam".

2013. 5. 24

Period :June 1st - June 30th

This limited dinner course is served with prefixed style.
There are a few choices for the hors d'oeuvre and the main dish.
We also offer fine Loire wines with your meal.

Hours:17:30~22:00(L,O)

トゥールのリエット

GW初夏のスペシャルメニュー

ラパンのロースト ソースバジル

仔羊のロースト ソースタイム
<Sample>
               【Loire Fair】


Dinner A


・hors d'oeuvre(Please Choose a dish)
・Main dish(Please Choose a dish)
・Dessert
・Coffee or Tea
6,000円

Dinner B


・Amuse-bouche
・2 dishes of hors d'oeuvre
・Main dish (Two choices out of four dishes)
・Dessert
・Coffee or Tea
8,000円

Dinner C


・Amuse-bouche
・2 dishes of hors d'oeuvre
・Main dish (Two choices out of four dishes)
・Dessert
・Coffee or Tea
11,000円

*The choices on the course menus above ,are listed on below.


hors d'oeuvre
Pâté of Pike fish or Pork Rilletes

Main dish
---Fish---
Bullfrog Meunière with vegetable puff-pastry
or
Eel Matelote(additional 577JPY)

---Meat---
Roasted Rabbit with Basil sauce
or
Roasted lamb with Thyme sauce(additional 577JPY)





Renewal menu:pomme d'Adam

2013. 3. 11

Renewal menu(Example for the new menu)







Seasonal News "Kagawa Sweets Fair":pomme d'Adam

2013. 2. 22

Period:Mar.15th, 2013-Mar.31st,2013

We proudly present our original sweets,
made with"Wasanbon"Japanese refined sugar from Kagawa prefecture.
Please enjoy rich flavors for a limited time.

Hours:14:00-17:00

Kagawa Sweets Fair information from pomme d'Adam
<Sample>

Kagawa Sweets Fair information from pomme d'Adam
<Sample>

Kagawa Sweets Fair information from pomme d'Adam
<Sample>
           MENU



Kagawa Sweets&Coffee or Tea      1,963JPY





Seasonal Special Offer " Seasonal fish plate " :pomme d'Adam

2013. 2. 22

Period:Mar.1st,2013-Mar.31st,2013

For a limited time only,our chef offers a special plate.
Seasonal fresh fish,arranged with seasonal ingredients by top skills.
Hours:11:30-14:00(L.O)

Seasonal Special Offer Fish Meal

<Sample>
           ~Fish Lunch~

・Fish of the day
・Bread
・Coffee or Tea

 3,500JPY

Seasonal Special Offer " St.Valentine" :pomme d'Adam

2013. 2. 13

Period : Feb.8th,2013 - Feb.14th,2013

St.Valentine information from pomme d'Adam.
Special Menu is prepared to celebrate St.Valentine.
We promise you will have good time.

Hours:17:30-22:00(L.O)

St.Valentine pomme d'Adam

<Sample>
           ~St.Valentione course~

・3 appetizers
・Today's fish
・Today's meat
・Dessert
・Coffee or Tea

 11,000JPY

Seasonal Special Offer "Menu Franc" :pomme d'Adam

2013. 1. 11

Period : Jan.15th,2013 - Jan.31st,2013

"Menu Franc" Special Corse information from pomme d'Adam.
Please enjoy Marunouchi-hotel traditional Curry of beef and HAYASHI Rice.
The Corse includes Appetizer, Soup, and Dessert for a limited time.

Hours:11:30~14:00(L.O)

Seasonal News

<Sample>
           ~Menu Franc~

・Appetizer
・Today's Soup
・Curry of Beef & Vegetables with Rice
 or
・Marunouchi-Hotel Traditional HAYASHI Rice
・Salad
・Dessert
・Coffee or Tea

*Reservation is required by the previous day to have this lunch course.

 3,500JPY

Christmas Dinner News : pomme d'Adam

2012. 11. 13

Period: Dec.19th, 2012 - Dec.25th, 2012

We stated reservation for Christmas Dinner.
Please enjoy special Christmas Dinner and live performance of the piano.

Hours:17:30-22:00

Christmas Dinner pomme d'Adam

Christmas Dinner pomme d'Adam

<Sample>

           Christmas Dinner Course
                ~Menu Noel~


・Mousse of chicken river
・Brandade Cod Fish and Sea Food
・Chicken Ravioli Truffle flavor
・Lobster and Mushroom 'Vol-au- vent'
・Roasted Venison Black Currant Souse
・Dessert of the day
・Espresso mousse
・Coffee or Tea                            

 15,000JPY


*The Dinner Course including a glass of champagne, white wine and red wine. If you prefer Non-alcohol, please tell restaurant staff at the time of a reservation.
*Ordinary Dinner Menu 'MENU POMME' and 'Moderne Francaise' are suspended during Dec.19th,2012 - Dec.25th,2012

Seasonal News "Kagawa Sweets Fair":pomme d'Adam

2012. 11. 2

Period : Nov.1st,2012-Nov.30th,2012

Kagawa Sweets Fair information from pomme d'Adam.
Delivery of "WASANBON", a high-grade sugar, a specialty in Kagawa.
Please enjoy sweets with "lacquer ware", a traditional Japanese art.

Hours:14:00~17:00

Kagawa Sweets Fair
<sample>

Kagawa Sweets Fair
<sample>

Kagawa Sweets Fair
<sample>
           MENU


Kagawa Sweets & Coffee or Tea    1,963 JPY
(We serve daily special from belows)


・"WASANBON" pound cake
・"WASANBON" creme de caramel
・"WASANBON" tart
・"WASANBON" blancmange
・Fruits terrine

8th Anniversary News : Pomme d' Adam

2012. 9. 25

Period: Oct.1st,2012 - Oct.31st,2012

Special Menu collaborated with Kagawa prefecture is prepared to celebrate the 8th Anniversary.
Please enjoy local specialties from 'Setouchi'.

Hours:17:30-22:00

8th Anniversary

8th Anniversary

8th Anniversary



               Special Course Meal
                ~Setonomegumi~


・Pinchos of Sanuki chicken and Lobster, Olive Biscotti, Appetizer of Rice Wine
・Carpaccio of Yellow Tail with Lemon
・Assorted Vegetables 'KAGAWA' Yogurt Sauce
・Cold Lettuce and Japanese Mustard Spinach Soup
・Seafood Fresh from 'SETOUCHI' Bouillabaisse Sauce
・Japanese Olive Beef and Pan fried Duck Liver Japanese Spice Sauce
・WASANBON KUZUMOCHI Grape Sauce
・Millefeuille of Mandarin Orange and KAKI Ice Cream
・Green Tea, Coffee or Tea
 11,000JPY


*Special Event
The guest who has the Special Meal during Oct will receive wonderful prizes by lot.

※Ordinary Dinner Menu 'MENU POMME' is suspended during Oct.




Seasonal News "Peach Fair":pomme d'Adam

2012. 6. 28

Period : Jul.9th,2012 - Aug.31st,2012

Peach fair information from pomme d'Adam.
Delivery of our season specialty using peach which goes well with champagne.
Please feel cooler in summer here.

Seasonal

           Special Course Meal


"Menu Pomme"
 11,000JPY

During the fair, you can enjoy the special appetizer using peach
with a glass of champagne.

Hours: 17:30-22:00


          Summer specialty of Pomme d'Adam


・"Cold Peach Pasta"and a glass of champagne 3,500JPY

・"Cold Peach Pasta" 2,310JPY

Hours: 14:00-16:30  17:30-22:00






Past Event

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